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Two main types of kiln were developed by about 200 AD and remained in use until modern times.These are the dragon kiln of hilly southern China, usually fuelled by wood, long and thin and running up a slope, and the horseshoe-shaped mantou kiln of the north Chinese plains, smaller and more compact.Porcelain, on a Western definition, is "a collective term comprising all ceramic ware that is white and translucent, no matter what ingredients are used to make it or to what use it is put".so doing without stoneware, which in Chinese tradition is mostly grouped with (and translated as) porcelain.In the context of Chinese ceramics, the term porcelain lacks a universally accepted definition (see above).This in turn has led to confusion about when the first Chinese porcelain was made.Claims have been made for the late Eastern Han dynasty (100–200 AD), the Three Kingdoms period (220–280 AD), the Six Dynasties period (220–589 AD), and the Tang dynasty (618–906 AD).
The northern materials are often very suitable for stoneware, while in the south there are also areas highly suitable for porcelain.
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Chinese ceramics show a continuous development since pre-dynastic times and are one of the most significant forms of Chinese art and ceramics globally.
Increasingly over their long history, Chinese ceramics can be classified between those made for the imperial court, either to use or distribute, those made for a discriminating Chinese market, and those for popular Chinese markets or for export.
Some types of wares were also made only or mainly for special uses such as burial in tombs, or for use on altars.
This was something of a compromise between the other types, and offered locations in the firing chamber with a range of firing conditions.